FRANKFORT, Ky. – Seventeen Kentucky State Resort Parks will serve the Thanksgiving Day buffet on Thursday, Nov. 23, 2017.
Kentucky State Parks will serve 2,000 pounds of turkey, 1,500 pounds of sweet potatoes, and 750 pounds of country ham. Additionally, 4,300 pieces of fried chicken, 1,300 pounds of roast beef, and 12,000 rolls will be served along with 600 pies, including pecan and pumpkin.
The parks have hosted the Thanksgiving Day buffet for more than 40 years and typically serve around 10,000 guests.