Monday, Apr. 23: Chicken patty on bun, *peanut butter & jelly sandwich, mashed potatoes, green beans, peach half, whole wheat bread, fresh fruit
Tuesday, Apr. 24: Breakfast for Lunch: Egg & sausage pattie, *turkey wrap, hash browns, baked apples, fresh fruit, biscuit/jelly
Wednesday, Apr. 25: Pizza, *Gelardi cheese sticks, tossed salad, corn, pineapple, fresh fruit
Thursday, Apr. 26: Philly sub, *meatball sub, lettuce, tomato, dill spear, fresh veggies/dip, baked potato chips, pear half, fresh fruit, cookie
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