- Special Sections
- Public Notices
Monday, March 5: Pizza, *gilardi cheesesticks, tossed salad, corn, pineapple, fresh fruit
Tuesday, March 6: Ham/turkey/cheese, on bun, *toasted cheese, lettuce, tomato, dill spear, broccoli/carrots w/dip, soup, apple crisp, fresh fruit
Wednesday, March 7: Chicken nuggets, *honey barbeque pork bites, macaroni & cheese, green beans, glazed carrots, apple sauce, fresh fruit
Thursday, March 8: Chili/crackers, peanut butter & jelly sandwich or pimento cheese, tossed salad, baked pears, fresh fruit
Friday, March 9: Chicken pattie on bun, *beef teriyaki bites, potato wedges, coleslaw, mandarin oranges, fresh fruit, *pinto beans, ice cream cup
* – denotes options available for high school students
Milk, juice, yogurt and chef salad offered daily.
Menu subject to change due to availability of food.